Graanmarkt 13 is a boutique which houses stylish high-end fashion, curious design objects and collectibles. Items that inspire and feel like coming home, carefully selected by Graanmarkt 13, run by old mutual friends of mine, Tim and Ilse.
Graamarkt 13 also houses a restaurant run by Seppe Nobels who learned his trade in the kitchens of top chefs such as Gianni Brunelli (Osteria le Logge, Siena) and Wout Bru (Chez Bru, Eygalières). He takes the honest, regional cuisine to a higher level and was voted ‘best junior chef in Belgium’ in 2005.
In collaboration with Bart Belmans, Seppe turned all available space of Graanmarkt 13’s garden and rooftops into a genuine city garden. Turning it into a small-scale nursery-garden growing herbs, wild plants and forgotten vegetables.
Vegetables grow happily in the garden of Graanmarkt 13 while herbs stretch towards the light on the roof terrace. Their own bees provide heavenly honey and the optimal pollination of their kitchen garden. What they can’t grow themselves, they get from close by: fish from the North Sea, meat from carefully selected farmers in the local area. Their farmers raise their animals outdoors with a commitment for high quality and healthy foods.
In fact the city-garden barely qualifies for the term since its agricultural area encompasses as much as 40 m2. At first sight, this does not seem much, but it is sufficient to harvest part of the season’s herbs and vegetables for Seppe’s dishes.
In it you’ll even find several themes: a Mediterranean garden, a sea-garden, a vegetable- and fruit-garden, and onion-garden and a shadow-garden. Go for a three course lunch while shopping!